BrĂȘckie Breakfast Smash Burgers

BrĂȘckie Breakfast Smash Burgers

Servings: 4 People
Course: Breakfast, Lunch

Notes

BrĂȘckie Breakfast Smash Burgers

Makes 4 burgers
Ingredients
  • 500 g beef mince
  • 2–3 tsp BlixSam BrĂȘckie Spice
  • 8 rashers streaky bacon
  • 4 eggs
  • 4 slices cheddar cheese
  • 4 burger buns
  • 1 tbsp butter
  • Lettuce or rocket, optional
Creamy BrĂȘckie Sauce
  • œ cup mayonnaise
  • 2 tbsp tomato sauce
  • 1 tsp mustard
  • œ tsp BrĂȘckie Spice
Method
Mix the sauce ingredients and set aside.
Divide the mince into 4 loose balls. Heat a very hot pan or flat-top, place the beef balls down and smash them thin. Season generously with BrĂȘckie and cook until a dark crust develops. Flip, season lightly again and top each patty with cheddar.
Fry the bacon until crispy and fry the eggs, keeping the yolks slightly runny.
Butter and toast the buns. Spread with the creamy BrĂȘckie sauce, then stack with the smash patty, melted cheese, crispy bacon and fried egg.
Finish with a tiny extra sprinkle of BrĂȘckie over the egg. đŸ”„
🍳 BrĂȘckie — breakfast flavour just smashed into a burger!
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