
Servings: 4 People
Course: Breakfast
Notes
Brêckie Avo Toast with BlixSam Brêckie
Simple ingredients. Big flavour. Breakfast perfected! Creamy avo, fluffy scrambled eggs and a sprinkle of BlixSam Brêckie for the ultimate quick & easy breakfast. Fast. Filling. Full of flavour! Time: 15 minsServes: 2
Difficulty: Easy
Ingredients
For the Scrambled Eggs- 4 large eggs
- 2 tbsp milk or cream
- ½ tsp BlixSam Brêckie Spice
- Salt and black pepper, to taste
- 1 tsp butter
- 2 slices sourdough or seed bread
- 1 ripe avocado
- 1 tsp lemon juice
- Salt and black pepper, to taste
- Extra BlixSam Brêckie Spice
- Feta cheese, crumbled (optional)
- Chilli flakes (optional)
- Microgreens or chives (optional)
Method
- Crack the eggs into a bowl. Add milk or cream, Brêckie Spice, salt and black pepper. Whisk well.
- Heat butter in a non-stick pan over medium-low heat.
- Pour in the egg mixture. Gently stir and fold until soft, creamy and just set. Remove from heat.
- Toast the bread to your liking.
- Mash the avocado with lemon juice, salt and black pepper.
- Spread the avo on the toast.
- Top with scrambled eggs.
- Sprinkle with extra Brêckie Spice, feta, chilli flakes and microgreens.
- Serve immediately and enjoy!
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