Cheese Griller Breakfast Rolls

Cheese Griller Breakfast Rolls

Servings: 4 People
Course: Main Course

Notes

Cheese Griller Breakfast Rolls

Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Serves: 4

Ingredients

Breakfast Rolls

  • 2 tbsp olive oil
  • 8 cheese grillers
  • 1 tbsp BlixSam Brêckie
  • 1 tsp BlixSam Smoke Craft
  • 4 hot dog rolls or soft bread rolls
  • 4 eggs
  • 1 cup grated mature Cheddar cheese
  • 1 large onion, caramelised
  • 2 tbsp chopped spring onions
  • Salt and freshly ground black pepper to taste

Method

  1. Heat the olive oil in a frying pan over medium heat.
  2. Cook the cheese grillers until golden brown and cooked through.
  3. Sprinkle with BlixSam Brêckie and BlixSam Smoke Craft during the last minute of cooking.
  4. Fry the eggs to your preferred doneness and season lightly with salt and pepper.
  5. Warm the rolls until soft and lightly toasted.
  6. Place two cheese grillers into each roll.
  7. Top with a fried egg, caramelised onion and grated Cheddar cheese.
  8. Allow the cheese to melt slightly from the heat of the grillers.
  9. Garnish with chopped spring onions before serving.

Serving Suggestion

Serve with crispy hash browns, tomato relish, grilled tomatoes or a fresh fruit salad for a hearty South African breakfast.

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